We can offer both cold-sea and warm-sea. Production takes place in Denmark where there is an important tradition in processing this type of product. The shrimps are pre-cooked and peeled, ready to be eaten.
The packages are: 125g, 150g, 250g, 450g, 900g and 6kg.
The shrimps are available in various sizes.
Also available with MSC certificate.
The boreal shrimp (Pandalus borealis) is caught in the North Atlantic and Pacific Ocean. It has a consistent pink flesh.
The Pacific shrimp (Pandalus jordani) is caught in the North Pacific Ocean. Like the boreal shrimp, it too has a consistent pink flesh.
The Louisiana shrimp (Procambarus clarkii) is a freshwater crayfish native to the United States of America. Nowadays, it is farmed in many countries around the world.
The tropical whiteleg shrimp (Penaeus vannamei) is farmed in tropical areas where the water, all year round, is above 20°C.
We borrow the famous Greek pita to fill it with tasty prawns borealis, vegetables and, of course, tzatziki sauce.
